Back to Standards Index: AP Environmental Science
Standards Index: Unit 5: Land & Water Use
Find lessons and videos that align with standards
Can Plant-Based Meat Mitigate Climate Change?
Students will assess the nutritional value, economic success and environmental impact of plant-based meats – a current trend with roots in a movement that took off in the 1970s with the bestselling book “Diet for a Small Planet.
Human Geography: The Population Bomb
Students will learn why concerns about population growth first emerged in the 1970s, why predictions about population were wrong, and what that means for today.
Influencing Public Policy: Food Safety
Students will learn how human-made catastrophes can help to shape federal policy on food safety.